Crushing the tomato and squeezing it little by little the whole night to bring up the pure nutrition and ultimate freshness of tomato , then add with tomato pickle with Japanese Junsai to richer the texture and taste. Make a reservation now or Whatsapp us to have one of the most anticipated omakase menus of […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[3],"tags":[],"yoast_head":"\n
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