August 31, 2023
【Mantis Shrimp and Zucchini Flower Tempura paired with Zucchini White Miso Cheese Dressing 】

Transforming the succulent mantis shrimp into bouncy shrimp balls, and delicately stuffing them in zucchini blossoms, then deep frying them to perfection, truly takes the dining experience to another level. This culinary masterpiece highlights the distinctive qualities of two ingredients sourced from different regions, elevating the layers in an extraordinary symphony of textures.

Make a reservation now or Whatsapp us to have one of the most anticipated omakase menus of Sushiyoshi!

linkedin facebook pinterest youtube rss twitter instagram facebook-blank rss-blank linkedin-blank pinterest youtube twitter instagram